Amount of 6:0 hexanoic, caproic fatty acid in Peaches, yellow, raw

Fruits and Fruit Juices

In 100 g (Grams) of Peaches, yellow, raw there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Peaches, yellow, raw.

Butter, without salt 2.007 g 2.01%
Butter, salted 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, cream 0.592 g 0.59%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%

Peaches, yellow, raw

Peaches, yellow, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Peaches, yellow, raw are listed below.

Water 88.87 g 88.87%
Energy (calorie) 39 kcal
Energy (joule) 165 kJ
Protein 0.91 g 0.91%
Total lipid (fat) 0.25 g 0.25%
Ash 0.43 g 0.43%
Carbohydrate, by difference 9.54 g 9.54%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 8.39 g 8.39%
Sucrose 4.76 g 4.76%
Glucose (dextrose) 1.95 g 1.95%
Fructose 1.53 g 1.53%
Lactose 0 g
Maltose 0.08 g 0.08%
Galactose 0.06 g 0.06%
Starch 0 g
Calcium, Ca 6 mg 0.01%
Iron, Fe 0.25 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 20 mg 0.02%

Nutrients in Peaches, yellow, raw